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India Hosts Global Conference to Promote Women’s Leadership in Agriculture
International delegates gather in New Delhi to strengthen gender inclusion in agri-food systems and rural economies.
India is hosting a major international conference focused on strengthening the role of women in global agri-food systems, bringing together policymakers, researchers, development organizations, and agricultural experts from across the world. The event, being held in New Delhi, aims to promote gender inclusion and highlight the critical contributions of women to agriculture and food security.
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The conference has been organized with support from international development institutions, including the Food and Agriculture Organization and the International Fund for Agricultural Development, alongside India’s agricultural and rural development bodies. Participants are discussing strategies to improve women’s access to land ownership, agricultural technology, financial services, and leadership opportunities in the farming sector.
Women play a vital role in agriculture globally, making up a significant share of the agricultural workforce, particularly in developing countries. However, experts note that women farmers often face structural barriers such as limited access to credit, training, and decision-making platforms. The conference seeks to address these challenges by promoting inclusive policies and sharing best practices from different regions.
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India, where millions of women contribute to farming, livestock management, and food processing, has emphasized the importance of empowering women to strengthen rural economies and improve food systems. Government representatives highlighted initiatives aimed at supporting women farmers through self-help groups, agricultural training programs, and digital technology platforms.
Delegates at the conference are also examining how gender-inclusive policies can improve productivity, climate resilience, and sustainable agriculture. Researchers have presented studies showing that when women farmers have equal access to resources and opportunities, farm yields and household food security can improve significantly.
The event includes panel discussions, policy dialogues, and workshops focused on innovation in agri-food systems, climate-smart farming practices, and rural entrepreneurship led by women. International organizations are using the platform to build partnerships and encourage cross-border collaboration on gender-focused agricultural development.
Experts attending the conference stressed that achieving global food security will require greater recognition of women’s contributions across the agricultural value chain—from production and processing to marketing and distribution.
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As the conference continues, policymakers and development partners are expected to outline new commitments and collaborative initiatives aimed at strengthening women’s participation in agriculture and ensuring more equitable and resilient global food systems.
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